We’ve written before about the connections that people can create over food—from visiting farmers’ markets and meeting the people who supply our healthy food to simply joining the family for dinnertime at the table. But with Father’s Day this Sunday, I thought I’d share a little story with you about how my grandfather (with some help from my grandmother’s cooking) united a whole community through food. Continue reading →

With picnic season now here, cold summer salads are a staple—especially potato salad. It’s simple, easy to transport and, generally speaking, it’s a crowd pleaser. But admit it: Sometimes the staples can get a little boring, so why not add a bit of a twist—and a nutrition boost—to your regular old potato salad with sweet potatoes. Continue reading →

As our own Jon Yaneff discovered this month in a food showdown, McDonald’s muffins actually ranked worse for your health than donuts from Dunkin’ Donuts. Neither is all that healthy for you, but if you’re like me, having a baked snack with your mid-morning coffee or tea is one of those enjoyable moments I look forward to each day. Continue reading →